Chinese BBQ Pork - Chai Siu Grill
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Satisfy your craving for authentic Cantonese cuisine with our Easy Char Siu! Made with tender pork, this BBQ Chinese dish is perfectly seasoned for a mouthwatering blend of smoky, savory, and slightly sweet flavors. It's sure to be a family favorite.
Heating Instructions:
- Safely defrost the Chasiu Gril (inside refrigerator 6 - 8 Hours).
- Heat the Chasiu Gril for 10 minutes at 250 °F.
- After following these steps to heat up your meal, you're ready to take it out, cut it up, and enjoy!.
