Pork Belly Crunch
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Indulge in the scrumptious taste of Pork Belly Crunch - a guilt-free snack that boasts a high protein content. This savory treat is the perfect addition to your diet, and pairs perfectly with our delicious cachapas and queso de mano. Experience the satisfying crunch of pork belly without compromising your health goals. seasoned with Cantonese spices
Heating Instructions:
1 - Place the oven racks in the 1st and 2nd position from bottom to top.
2 - Place a tray on the first rack
3 - Preheat the oven to 350F
4 - Place the Porchetta directly on the 2nd rack
5 - Preheat for 30 minutes at 350F
6 - Preheat the oven to 350F
7 - Increase the temperature to 500F, the time at this temperature varies from 6 to 15 minutes, please turn on the oven light and be alert after the 6th minute, when the perfect toasting is achieved take it out of the oven.
8 - Let it cool for 5-7 minutes
9 - Cut with a serrated knife.
Weight:
1 Lb Pouch
